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  • The new vegetarian cooking for everyone

    The new vegetarian cooking for everyone2014

    by Deborah Madison

    (12,381)

    BOOK

    Call #: 641.5636 MAD

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • Vegetarian Việt Nam

    Vegetarian Việt Nam2018

    by Cameron Stauch

    (44)

    Summary: Spicy, tangy, crunchy, and sweet, the dishes in this cookbook range from soups and noodle bowls to main courses with rice and stir-fried vegetables, as well as desserts and fruit drinks. Some recipes...  more »

    BOOK

    Call #: 641.59597 STA

    Location: Adult Nonfiction

    copies in: 0 of 1 details

  • Food

    Food2013

    by Mary McCartney

    (190)

    Summary: As a working mother, McCartney has created good food that's perfect for the whole family. From breakfast to desserts, there are recipes for every course, with new twists on classic meatless dishes that are imaginative and creative.

    BOOK

    Call #: 641.5636 MCC

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • Moosewood Restaurant favorites : the 250 most-requested, naturally delicious, recipes from one of America's best-loved restaurants

    Moosewood Restaurant favorites : the 250 most-requested, naturally delicious, recipes from one of America's best-loved restaurants2013

    by Moosewood Collective

    (524)

    Summary: "Moosewood Restaurant, founded in 1973, revolutionized vegetarian cooking by introducing delicious soups, satisfying sandwiches, warming casseroles, zesty entrees, spiffy salads, and divine desserts....  more »

    BOOK

    Call #: 641.5636 MOO

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • Bowl : vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals

    Bowl : vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals2016

    by Lukas Volger

    (324)

    Summary: "Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture...  more »

    BOOK

    Call #: 641.5636 VOL

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • River cottage veg : 200 inspired vegetable recipes

    River cottage veg : 200 inspired vegetable recipes2011

    by Hugh Fearnley-Whittingstall

    (3,234)

    Summary: A comprehensive collection of 200+ recipes that embrace vegetarian cuisine as the centerpiece of a meal, from the leading food authority behind the critically acclaimed River Cottage series....  more »

    BOOK

    Call #: 641.5636 FEA

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • Let them eat vegan! [downloadable ebook] / 200 deliciously satisfying plant-powered recipes for the whole family

    Let them eat vegan! / 200 deliciously satisfying plant-powered recipes for the whole family2012

    by Dreena Burton

    (433)

    EBOOK

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  • Isa does it : amazingly easy, wildly delicious vegan recipes for every day of the week

    Isa does it : amazingly easy, wildly delicious vegan recipes for every day of the week2013

    by Isa Chandra Moskowitz

    (3,924)

    Summary: Recipes, tips, and strategies for easy, delicious vegan meals every day of the week, from America's bestselling vegan cookbook author.

    BOOK

    Call #: 641.5636 MOS

    Location: Adult Nonfiction

    copies in: 0 of 1 details

  • Fresh from the vegan slow cooker : 200 ultra-convenient, super-tasty, completely animal-free recipes

    Fresh from the vegan slow cooker : 200 ultra-convenient, super-tasty, completely animal-free recipes2012

    by Robin Robertson

    (717)

    Summary: This book includes eleven recipe chapters, four of which focus on main courses. There are homey and comforting foods in the American and European style, such as a Rustic Pot Pie Topped with Chive...  more »

    BOOK

    Call #: 641.5636 ROB

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • The cook's guide to wholefoods : a complete illustrated guide to natural foods, with expert facts and advice on eating for health, shown in 400 photographs

    The cook's guide to wholefoods : a complete illustrated guide to natural foods, with expert facts and advice on eating for health, shown in 400 photographs2015

    by Nicola Graimes

    (1)

    Summary: "How to choose, store and use vegetables, fruits, herbs, cereals, pulses, grains, seeds and dairy produce, with a full visual directory for healthy cooks" -- Publisher's description.

    BOOK

    Call #: 641.5638 GRA

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • Dinner for everyone : 100 iconic dishes made 3 ways-- easy, vegan, or perfect for company

    Dinner for everyone : 100 iconic dishes made 3 ways-- easy, vegan, or perfect for company2019

    by Mark Bittman

    (193)

    Summary: Provides instructions for one hundred dishes with three variations, easy, complex, and vegan.

    BOOK

    Call #: 641.5 BIT

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • Veganomicon : the ultimate vegan cookbook

    Veganomicon : the ultimate vegan cookbook2007

    by Isa Chandra Moskowitz

    (25,740)

    Summary: Its easy to live vegan 24/7 with this collection of 250 recipes, menus, and color photos for dishes that taste even better than their non-vegan counterparts. The cookbook offers innovative recipes...  more »

    BOOK

    Call #: 641.5636 MOS

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • Nutrition stripped : whole-food recipes made deliciously simple

    Nutrition stripped : whole-food recipes made deliciously simple2016

    by McKel Hill

    (111)

    Summary: "Discover just how deliciously simple whole foods cooking can be with this essential cookbook, based on the popular Nutrition Stripped blog, featuring more than 100 exciting and good-for-you recipes and color photography throughout" -- Amazon

    BOOK

    Call #: 641.5636 HIL

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • Thug Kitchen : eat like you give a f*ck.
    Staff Pick

    Thug Kitchen : eat like you give a f*ck.2014

    (25,790)

    Summary: "Thug Kitchen started their wildly popular web site to inspire people to eat some Goddamn vegetables and adopt a healthier lifestyle. Beloved by Gwyneth Paltrow ("This might be my favorite thing...  more »

    BOOK

    Call #: 641.5636 THU

    Location: Adult Nonfiction

    copies in: 0 of 1 details

  • Forks over knives--the cookbook [downloadable ebook] / over 300 recipes for plant-based eating all through the year

    Forks over knives--the cookbook / over 300 recipes for plant-based eating all through the year2012

    by Del Sroufe

    (4,383)

    Summary: A whole-foods, plant-based diet has never been easier or tastier?300 brand-new recipes for cooking the Forks Over Knives way, every day! Forks Over Knives?the book, the film, the movement?is back...  more »
  • Forks over knives [downloadable ebook] / the plant-based way to health

    Forks over knives / the plant-based way to health2011

    (6,374)

    Summary: "This ... guide provides the information you need to adopt and maintain a plant-based diet"--P. [4] of cover.
  • The garden of vegan [downloadable ebook] / [how it all vegan again!]

    The garden of vegan2002

    by Tanya Barnard

    (2,582)

    EBOOK

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  • The garden of vegan : [how it all vegan again!]

    The garden of vegan :2002

    by Tanya Barnard

    (2,582)

    BOOK

    Call #: 641.5636 BAR

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • Peas and thank you : simple meatless meals the whole family will love

    Peas and thank you : simple meatless meals the whole family will love2011

    by Sarah Matheny

    (556)

    BOOK

    Call #: 641.5636 MAT

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • Forks over knives [DVD]

    Forks over knives2011

    Summary: This documentary "examines the profound claim that most, if not all, of the degenerative diseases that afflict us can be controlled, or even reversed, by rejecting animal-based and processed foods"--Container.

    DVD

    Call #: DVD 616.39 FOR

    Location: DVDs Nonfiction

    copies in: 1 of 1 details

  • Thug Kitchen : party grub.

    Thug Kitchen : party grub.2015

    (1,325)

    Summary: "Everyone knows food can make or break a party. No need to ruin a good time by eating a gut grenade, so let us show you the way. We'll help you party your ass off without damaging your waist or your...  more »

    BOOK

    Call #: 641.5636 THU

    Location: Adult Nonfiction

    copies in: 0 of 1 details

  • Forks over knives--the cookbook : over 300 recipes for plant-based eating all through the year

    Forks over knives--the cookbook : over 300 recipes for plant-based eating all through the year2012

    by Del Sroufe

    (4,433)

    Summary: A collection of over three hundred plant-based recipes with fruits, vegetables, whole grains, and legumes for basics, breakfasts, salads, soups, stir-fried grilled and mashed vegetables, great grains, beans, casseroles, and desserts.

    BOOK

    Call #: 641.5636 SRO

    Location: Adult Nonfiction

    copies in: 0 of 1 details

  • The how not to die cookbook : 100+ recipes to help prevent and reverse disease

    The how not to die cookbook : 100+ recipes to help prevent and reverse disease2017

    by Michael Greger

    (1,999)

    Summary: In 2015's 'How Not to Die,' Dr. Michael Greger presented scientific evidence that a plant-based diet can prevent and reverse many of the causes of premature death and disability. In this follow-up...  more »

    BOOK

    Call #: 641.5636 GRE

    Location: Adult Nonfiction

    copies in: 0 of 1 details

  • A beautiful mess : weekday weekend : how to live a healthy veggie life ... and still eat treats

    A beautiful mess : weekday weekend : how to live a healthy veggie life ... and still eat treats2017

    by Emma Chapman , photographer

    (116)

    Summary: If you are looking for a great first step toward eating better, or you're in need of a healthy reset button, please join us in Weekday Weekend eating! We're making delicious plant-based food all week...  more »

    BOOK

    Call #: 641.5636 CHA

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • The how not to die cookbook [eBook] : 100+ recipes to help prevent and reverse disease

    The how not to die cookbook : 100+ recipes to help prevent and reverse disease2017

    by Michael Greger

    (1,953)

    Summary: In 2015's 'How Not to Die,' Dr. Michael Greger presented scientific evidence that a plant-based diet can prevent and reverse many of the causes of premature death and disability. In this follow-up...  more »

    EBOOK

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  • The greenprint : plant-based diet, best body, better world

    The greenprint : plant-based diet, best body, better world2018

    by Marco Borges

    (242)

    Summary: Accessible and easy-to-follow, this is a movement to embrace your absolute best and healthiest life. Through his more than two decades of experience working with clients and spearheading exercise and...  more »

    BOOK

    Call #: 641.5636 BOR

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • The eat-clean diet vegetarian cookbook [downloadable ebook] / lose weight--get healthy--one mouthwatering meal at a time!

    The eat-clean diet vegetarian cookbook / lose weight--get healthy--one mouthwatering meal at a time!2012

    by Tosca Reno

    (136)

    EBOOK

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  • The complete vegetarian cookbook : a fresh guide to eating well with 700 foolproof recipes

    The complete vegetarian cookbook : a fresh guide to eating well with 700 foolproof recipes2015

    (1,195)

    Summary: Presents a collection of vegetarian, vegan, and gluten-free recipes, with a discussion on the selection, storage, and preparation of ingredients, meat substitutions, and cooking methods and times. --Publisher's description.

    BOOK

    Call #: 641.5636 COM

    Location: Adult Nonfiction

    copies in: 0 of 1 details

  • Vegetarian : tasty recipes for every day

    Vegetarian : tasty recipes for every day2006

    (16)

    BOOK

    Call #: 641.5636 VEG

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • The vegetarian cookbook.

    The vegetarian cookbook.2019

    (38)

    Summary: Full of tasty and filling recipes, this vegetarian cookbook for kids offers up a range of more than 50 dishes for breakfast, lunch, dinner, and snack time. Budding young cooks will be excited by the...  more »

    BOOK

    Call #: J 641.5636 VEG

    Location: New Juvenile Nonfiction

    copies in: 1 of 1 details

  • The essential vegetarian cookbook.

    The essential vegetarian cookbook.2004

    (165)

    BOOK

    Call #: 641.5636 ESS

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • The everything easy vegetarian cookbook

    The everything easy vegetarian cookbook2015

    by Jay Weinstein

    (1)

    Summary: Learn to make delicious everyday vegetarian meals-- quickly and simply! Included are recipes for hectic weeknights, make-ahead slow cooker meals, impressive but easy company dinners, and indulgent...  more »

    BOOK

    Call #: 641.5636 WEI

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • The eat-clean diet vegetarian cookbook : lose weight, get healthy, one mouthwatering meal at a time!

    The eat-clean diet vegetarian cookbook : lose weight, get healthy, one mouthwatering meal at a time!2012

    by Tosca Reno

    (136)

    BOOK

    Call #: 641.5636 REN

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • Feast : generous vegetarian meals for any eater and every appetite

    Feast : generous vegetarian meals for any eater and every appetite2013

    by Sarah Copeland

    (151)

    Summary: Whether you've declared yourself a modern vegetarian, are transitioning to a life without red meat, or are simply trying to add more meatless dishes to your repertoire, this guide to richly flavored...  more »

    BOOK

    Call #: 641.5636 COP

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • The heart of the plate : vegetarian recipes for a new generation

    The heart of the plate : vegetarian recipes for a new generation2013

    by Mollie Katzen

    (448)

    Summary: Reinventing the traditional vegetarian repertoire, the author of the Moosewood Cookbook presents 250 recipes for simple and healthful dishes that celebrate vegetables in all their glory and juxtapose...  more »

    BOOK

    Call #: 641.5636 KAT

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • One pan, two plates : vegetarian suppers : more than 70 weeknight meals for two

    One pan, two plates : vegetarian suppers : more than 70 weeknight meals for two2016

    by Carla Snyder

    (115)

    Summary: More and more people are making the shift to a vegetable-centric diet. Yet, in a two-person household it can be challenging to find quick, easy, and satisfying recipes to cook up at the end of a busy...  more »

    BOOK

    Call #: 641.5636 SNY

    Location: Adult Nonfiction

    copies in: 0 of 1 details

  • Love real food : more than 100 feel-good vegetarian favorites to delight the senses and nourish the body

    Love real food : more than 100 feel-good vegetarian favorites to delight the senses and nourish the body2017

    by Kathryne Taylor

    (892)

    Summary: Preparing fresh, wholesome, sustainable vegetarian food doesn't need to be so difficult. Taylor offers approachable and outrageously delicious meatless recipes complete with substitutions to make...  more »

    BOOK

    Call #: 641.5636 TAY

    Location: New Adult Nonfiction

    copies in: 1 of 1 details

  • Near & far : recipes inspired by home and travel

    Near & far : recipes inspired by home and travel2015

    by Heidi Swanson

    (377)

    Summary: Known for combining natural foods recipes with evocative, artful photography, New York Times bestselling author Heidi Swanson circled the globe to create this mouthwatering assortment of 120 vegetarian dishes.

    BOOK

    Call #: 641.5636 SWA

    Location: Adult Nonfiction

    copies in: 1 of 1 details

  • EatingWell fast and flavorful meatless meals : 150 healthy recipes everyone will love

    EatingWell fast and flavorful meatless meals : 150 healthy recipes everyone will love2011

    by Jessie Price

    (27)

    Summary: A collection of 150 tasty recipes and full-color photos shows how to eat vegetarian without loading up on simple carbs or fatty dairy foods, in a book that includes such recipes as Zesty Wheat...  more »

    BOOK

    Call #: 641.5636 PRI

    Location: Adult Nonfiction

    copies in: 1 of 1 details

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